Chocolate Coating/Dragee Machine
Chocolate Coating Machine produces a variety of confectionery products, including chocolate dragees, coated nuts, and dried fruits. Made of AISI 304 stainless steel, it ensures product longevity and health safety. Equipped with input and unloading drums, it meets international quality standards and allows for versatile coatings like sugar syrup, caramel, and sugar glaze. With its rotating drum, it guarantees optimal taste and aroma, crafting products with a delicate, spherical shell.
Categories
- Processing
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