Elea PEF Advantage B 1000-850
The game changing Pulsed Electric fields system designed to redefine what's possible in food processing. Boosting yield, enhancing product quality and reducing processing costs. The system uses short, high voltage pulses to gently open the cell membranes in fruits, vegetables and potatoes unlocking juices, softening texture and improving cut quality. This helps you increase your yield up to 25% dependant on capacity and also reducing energy costs. The system ranges in capacity of up to 100 T/H
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