Meat&Meat Products Refrigeration Systems

We provide chilling, holding, and frozen storage rooms for cattle and sheep carcasses, along with product blast freezing tunnels. We offer cooling for cutting, packing, and dispatching halls using textile air socks. Our expertise includes spiral freezer refrigeration for further processing and cold rooms for offal, suspect carcasses, and bone scraping. We also supply central refrigeration systems, production area air conditioning, and PLC/SCADA-based remote monitoring solutions.