Fabcon India
Hall: Hall 3
Stand: H3-14
Snack Food Solutions: 43+ Years experience in Design, Manufacturing and successfully handing over Customized Solutions for the Food Industry.
Based at Delhi NCR (India) and equipped with the latest and most modern Infrastructure that uses inhouse Design department using 3D Solid works, Laser cutting, CNC sheet forming and Turning, Laser and TIG Welding, GBB matt Finishing.
Address
201306Plot No. 73, Ecotech 12
Greater Noida
Uttar Pradesh
201306
India
Website
https://www.fabcon-india.com/Contact Exhibitor
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A process called extrusion includes several unit processes, including mixing, cooking, kneading, shearing, shaping, and forming. Extrusion cooking is a common technique for making snacks and ready-to-eat dishes. Most snack producers base their creati ... -
Pellets are the most flexible semi-finished product in the snack industry. This market of snack pellets is expanding quickly and is anticipated to see exponential growth by 2029. They are created by extruding a wide range of components, including cer ... -
The main benefits of the baked snacks line include the following: Satiating consumer need for healthy food; A distinctive production method; Produces goods with new textures, flavors, and colors. -
The most popular way to prepare nut snacks is to fry them. Although oils bring out various tastes and textures, nuts absorb oils far less than other foods do. This requires an efficient system to provide a suitable rate of oil turnover, which is a nu ... -
Let the world celebrate your flavorful creations with Fabcon. Ready to coat your snacks with mouthwatering flavors and take over the industry, so are we. Sustainability & efficiency are essential for proper product seasoning and Fabcon has been desig ...
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Pellets are the most flexible semi-finished product in the snack industry. This market of snack pellets is expanding quickly and is anticipated to see exponential growth by 2029. They are created by e ... -
Precise Temperature Control. Efficient Oil Management. Designed to optimize productivity and enhance product quality across various food applications. Superior Efficiency and Productivity. -
Munching low-carb snacks is something we like doing. Isn’t that correct? Low-carb snacks that are most common in our daily lives include namkeen and in India, namkeen is a preferred snack. It is creat ...
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