Dr. Maha Tahiri is a global leader with 30 years of experience in the food industry, specializing in R&D, health, and nutrition. She has held senior roles at four of the world’s top ten food companies—Mars Inc., Coca-Cola, Danone, and General Mills—working across more than 20 food categories and multiple regions, including Europe, the Middle East, the U.S., Latin America, and Asia. Her expertise spans innovation, scientific research, regulatory affairs, and influencer communication, enabling the successful launch of impactful products in diverse markets. Her most recent industry roles include Chief Health and Wellness Officer at General Mills and Global Head of Innovation at Danone. She is the CEO and Founder of Nutrition Sustainability Strategies, a consultancy that helps organizations innovate for a healthier, more sustainable food system. She also serves as an adjunct professor at Tufts University. Renowned for her ability to translate nutrition science into actionable business strategies, Dr. Tahiri bridges scientific rigor with consumer relevance and regulatory insight.
A sought-after speaker and advisor, she contributes to multiple boards and expert groups and is recognized as a visionary and strategic thinker. Originally from Morocco, she earned a PhD in Human Nutrition in France and built a global career across Europe and the U.S. Personally committed to biodiversity, she is passionate about creating resilient, health-promoting food environments that advance both human and planetary health.